Main Menu - Monday to Saturday, Lunchtime and Evening  Download our menu

Sunday Lunch - a traditional Sunday Roast

Monday Evenings - Curry and a Pint for £6.50

Tuesday Evenings - Steak and Dessert for only £12 per head

Friday Evenings - Take-away Fish & Chips for just £5

Mark Higgs, 31 August 2010

Opening hours:

Saturday
Open from 12 noon until 11.00pm
Lunch served from 12 noon until 2.30pm
Dinner served from 6.00pm until 9.30pm

Sunday
Open from 12 noon till 11.00 pm
Lunch served from 12 noon until 4.00pm

Monday - Friday
Open from 12 noon until 3.00pm
Lunch served from 12 noon until 2.00pm
Open from 5.30pm until 11.00pm
Dinner served from 6.00pm until 9.30pm